1 serving (80 grams) contains 420 calories, 4.0 grams of protein, 20.0 grams of fat, and 56.0 grams of carbohydrates.
Calories |
1235.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 58.8 g | 75% | |
Saturated Fat | 35.3 g | 176% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 88.2 mg | 29% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 164.7 g | 59% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 88.2 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 58.8 mg | 4% | |
Iron | 4.4 mg | 24% | |
Potassium | 294.1 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Panera Bread Cookies are classic American-style treats made with high-quality ingredients to deliver rich flavor and satisfying sweetness. Each cookie typically features a base of flour, butter, sugar, and eggs, combined with mix-ins like chocolate chunks, nuts, or seasonal flavors for variety. These baked delights are crafted to be soft and chewy, offering a comforting texture that's perfect for an indulgent snack or dessert. While they provide quick energy from carbohydrates, they also contain fats and sugars, making them a less ideal choice for those seeking nutrient-dense options. Moderation is key, as the calorie count and sugar levels can add up quickly. Panera’s cookies prioritize fresh and recognizable ingredients, staying true to the brand’s commitment to quality and flavor. Enjoying one occasionally fits well within a balanced diet, making it a treat worth savoring.