Paneer tilka masala with vegetables
One cup of Paneer tilka masala with vegetables is around 236 grams and contains approximately 330 calories, 14 grams of protein, 24 grams of fat, and 19 grams of carbohydrates.
Paneer Tilka Masala With Vegetables is a delectable dish from Indian cuisine, featuring succulent pieces of paneer marinated in aromatic spices and grilled to perfection. This vibrant meal is complemented by a medley of fresh vegetables, including bell peppers, tomatoes, and onions, all simmered in a rich, creamy tomato-based sauce. Packed with protein from the paneer and an array of vitamins from the vegetables, it's a nourishing choice for both vegetarians and health-conscious eaters. Indulge in this hearty yet healthy delight, perfect for any occasion!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 330.1887 |
| Total Fat 23.5849g | 0% |
| Saturated Fat 14.1509g | 0% |
| Cholesterol 47.1698mg | 0% |
| Sodium 566.0377mg | 0% |
| Total Carbohydrate 18.8679g | 0% |
| Dietary Fiber 4.717g | 0% |
| Total Sugars 4.717g | |
| Protein 14.1509g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 377.3585mg | 0% |
| Iron 2.8302mg | 0% |
| Potassium 377.3585mg | 0% |
Source of Calories