Nutrition Facts for Pane
Image of Pane

Pane

Item Rating: 69/100

One cup of Pane is around 238 grams and contains approximately 631 calories, 21 grams of protein, 7.6 grams of fat, and 117 grams of carbohydrates.

Pane is a delightful and versatile flatbread, originating from the rich culinary traditions of India. Made primarily from whole wheat flour, it offers a hearty base for a variety of dishes. Pane is commonly enjoyed in Indian cuisine, often served warm with curries, vegetables, or grilled meats. While it provides essential carbohydrates, it can also be a source of fiber when made from whole grains. However, moderation is key, as excessive consumption can add extra calories. Indulge in Pane for its incredible flavor, and enjoy a taste of tradition with a healthier twist!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 630.9524
Total Fat 7.619g 0%
Saturated Fat 1.6667g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1169.0476mg 0%
Total Carbohydrate 116.6667g 0%
Dietary Fiber 6.4286g 0%
Total Sugars 13.0952g
Protein 21.4286g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 6.4286mg 0%
Potassium 273.8095mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.0%
Protein: 13.8%
Carbs: 75.2%