Nutrition Facts for Pandebono
Image of Pandebono

Pandebono

Item Rating: 60/100

One cup of Pandebono is around 238 grams and contains approximately 714 calories, 19 grams of protein, 29 grams of fat, and 95 grams of carbohydrates.

Pandebono is a delightful Colombian cheese bread made from a blend of cassava starch, cheese, and eggs. Originating from the beautiful Valle del Cauca region, this tasty treat combines the rich flavors of traditional Colombian cuisine with a unique, chewy texture. Low in gluten, it’s a gluten-free option that offers a savory snack without the heavy carbs found in regular bread. Perfectly enjoyed warm, Pandebono is not just a delicious indulgence; it’s a satisfying source of calcium and protein, making it a delightful choice for any time of day.

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 28.5714g 0%
Saturated Fat 14.2857g 0%
Polyunsaturated Fat g
Cholesterol 95.2381mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 4.7619g
Protein 19.0476g 0%
Vitamin D 0IU 0%
Calcium 476.1905mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 10.7%
Carbs: 53.3%