Nutrition Facts for Pandan croissant
Image of Pandan croissant

Pandan croissant

Item Rating: 47/100

One cup of Pandan croissant is around 238 grams and contains approximately 952 calories, 14 grams of protein, 52 grams of fat, and 107 grams of carbohydrates.

Pandan Croissant is a delightful fusion of French pastry and Southeast Asian flavors, combining the flaky, buttery layers of a traditional croissant with the unique aroma and vibrant green hue of pandan leaves. Each bite reveals a rich, sweet filling made from coconut cream and pandan extract, making it a treat that’s both indulgent and fragrant. While it offers a luxurious flavor experience, the use of pandan not only enhances taste but also brings health benefits, known for its antioxidants and anti-inflammatory properties. Enjoy the irresistible charm of Pandan Croissant, where every bite transports you to a world of culinary bliss.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 952.381
Total Fat 52.381g 0%
Saturated Fat 33.3333g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 833.3333mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 23.8095g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.3%
Protein: 6.0%
Carbs: 44.8%