One cup of Pandan bread with cream is around 238.1 grams and contains approximately 714.3 calories, 14.3 grams of protein, 23.8 grams of fat, and 107.1 grams of carbohydrates.
Pandan Bread With Cream is a delightful treat hailing from Southeast Asia, known for its vibrant green color and aromatic flavor derived from the pandan leaf. This soft and fluffy bread is often infused with coconut milk and served with a rich, creamy filling that balances sweetness and texture. Packed with antioxidants from the pandan, it's a tasty choice, though the cream adds a touch of indulgence. Perfect for breakfast or as a snack, Pandan Bread With Cream combines cultural heritage with mouthwatering goodness, making it a must-try for anyone exploring global flavors!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 35.7 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
