1 serving (140 grams) contains 290 calories, 14.0 grams of protein, 19.0 grams of fat, and 14.0 grams of carbohydrates.
Calories |
491.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 32.2 g | 41% | |
Saturated Fat | 5.9 g | 29% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 84.7 mg | 28% | |
Sodium | 1644.1 mg | 71% | |
Total Carbohydrates | 23.7 g | 8% | |
Dietary Fiber | 3.4 g | 12% | |
Sugars | 10.2 g | ||
protein | 23.7 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 33.9 mg | 2% | |
Iron | 2.5 mg | 13% | |
Potassium | 508.5 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Panda Express Kung Pao Chicken is a flavorful entree inspired by the bold and spicy traditions of Sichuan cuisine. This dish features marinated chicken, stir-fried to perfection with a colorful mix of zucchini, red bell peppers, and crunchy peanuts. Tossed in a savory soy-based sauce with the subtle heat of chili peppers, Kung Pao Chicken delivers an enticing balance of spice, sweetness, and nuttiness. While the vibrant vegetables provide fiber and essential nutrients, the protein-packed chicken makes it a satisfying choice for those seeking a balanced meal. However, the dish is relatively high in sodium due to the sauce and includes added sugars for flavor. Pairing it with steamed vegetables or brown rice can enhance its healthfulness while allowing you to enjoy the bold, signature flavors that make Kung Pao Chicken a Panda Express favorite.