Pancakes with whipped cream and pistachios
One cup of Pancakes with whipped cream and pistachios is around 235 grams and contains approximately 529 calories, 12 grams of protein, 24 grams of fat, and 59 grams of carbohydrates.
Pancakes With Whipped Cream And Pistachios are a delightful twist on a classic breakfast favorite! Fluffy and airy, these pancakes are made with rich, creamy batter and topped with a generous dollop of freshly whipped cream. The star of the dish is the crunchy pistachios, adding a nutty flavor and vibrant color. Originating from a blend of Western breakfast traditions, this treat offers a decadently sweet experience. While the whipped cream adds indulgence, the pistachios introduce healthy fats, fiber, and protein. Enjoy them as a special weekend brunch or a luxurious dessert—either way, they’re sure to elevate your dining experience!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 529.4118 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 11.7647g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 17.6471g | |
| Protein 11.7647g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 176.4706mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 235.2941mg | 0% |
Source of Calories