Nutrition Facts for Pancakes with whipped cream and cherry topping
Image of Pancakes with whipped cream and cherry topping

Pancakes with whipped cream and cherry topping

Item Rating: 58/100

One cup of Pancakes with whipped cream and cherry topping is around 235 grams and contains approximately 412 calories, 7.1 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.

Pancakes With Whipped Cream And Cherry Topping are a delightful breakfast treat originating from American cuisine. Fluffy, golden pancakes form the perfect base, giving you that satisfying bite. Topped with a generous dollop of rich, airy whipped cream, they bring a luscious sweetness to each mouthful. The crowning glory is the vibrant red cherry topping, bursting with flavor and providing a beautiful contrast. While indulgent, this dish can be enjoyed in moderation, with the cherries adding a touch of antioxidants. Enjoy this classic comfort food that brings joy to your morning!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 17.6471g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 23.5294g
Protein 7.0588g 0%
Vitamin D 0IU 0%
Calcium 176.4706mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.6%
Protein: 6.7%
Carbs: 55.7%