Nutrition Facts for Pancakes with caramel sauce
Image of Pancakes with caramel sauce

Pancakes with caramel sauce

Item Rating: 55/100

One cup of Pancakes with caramel sauce is around 235 grams and contains approximately 529 calories, 7.1 grams of protein, 18 grams of fat, and 82 grams of carbohydrates.

Pancakes With Caramel Sauce are a delightful treat that brings together fluffy, golden pancakes and rich, velvety caramel. Originating from classic American breakfast fare, these pancakes are made with simple ingredients like flour, eggs, and milk, creating a tender bite that's hard to resist. The homemade caramel sauce, made from sugar and cream, adds a luscious sweetness that elevates each mouthful. While they’re undeniably indulgent, you can make them a bit healthier by using whole grain flour or adding fruits like bananas or berries for extra nutrients. Perfect for a cozy brunch, this dish will satisfy your sweet tooth while offering a taste of comfort in every bite!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 529.4118
Total Fat 17.6471g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 82.3529g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 35.2941g
Protein 7.0588g 0%
Vitamin D 0IU 0%
Calcium 176.4706mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.8%
Protein: 5.5%
Carbs: 63.8%