One cup of Pancakes with caramel sauce is around 235.3 grams and contains approximately 529.4 calories, 7.1 grams of protein, 17.6 grams of fat, and 82.4 grams of carbohydrates.
Pancakes With Caramel Sauce are a delightful treat that brings together fluffy, golden pancakes and rich, velvety caramel. Originating from classic American breakfast fare, these pancakes are made with simple ingredients like flour, eggs, and milk, creating a tender bite that's hard to resist. The homemade caramel sauce, made from sugar and cream, adds a luscious sweetness that elevates each mouthful. While they’re undeniably indulgent, you can make them a bit healthier by using whole grain flour or adding fruits like bananas or berries for extra nutrients. Perfect for a cozy brunch, this dish will satisfy your sweet tooth while offering a taste of comfort in every bite!
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 82.4 g | 29% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 35.3 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
