Nutrition Facts for Pancakes with butter
Image of Pancakes with butter

Pancakes with butter

Item Rating: 50/100

One cup of Pancakes with butter is around 235 grams and contains approximately 612 calories, 9.4 grams of protein, 29 grams of fat, and 71 grams of carbohydrates.

Pancakes With Butter are a delightful breakfast classic, featuring fluffy rounds made from a simple batter of flour, eggs, milk, and a hint of baking powder. Originating from various cultures, these golden delights are a staple in American cuisine, often served with a generous pat of creamy butter melting into every warm bite. While they bring joy to your morning, keep in mind that their rich flavor comes with added sugars and calories. For a healthier twist, try whole grain flour or top them with fresh fruits. Indulge in the comforting taste of Pancakes With Butter—an iconic start to your day!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 611.7647
Total Fat 29.4118g 0%
Saturated Fat 17.6471g 0%
Polyunsaturated Fat g
Cholesterol 82.3529mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 11.7647g
Protein 9.4118g 0%
Vitamin D 0IU 0%
Calcium 176.4706mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.3%
Protein: 6.4%
Carbs: 48.3%