Pancakes with apple topping
One cup of Pancakes with apple topping is around 235 grams and contains approximately 412 calories, 7.1 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.
Pancakes With Apple Topping are a delightful breakfast treat that combines fluffy, golden-brown pancakes with a warm, cinnamon-spiced apple topping. Originating from classic American cuisine, these pancakes are made with simple ingredients like flour, eggs, milk, and baking powder, creating a tender texture that pairs perfectly with the sweet and tart flavors of sautéed apples. Topped with a drizzle of pure maple syrup, they offer a satisfying balance of taste and comfort. While they indulge your sweet tooth, the apples add a nutritious component, providing fiber and vitamins. Enjoy a deliciously cozy start to your day with this wholesome dish!
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