Nutrition Facts for Pancakes syrup
Image of Pancakes syrup

Pancakes syrup

Item Rating: 49/100

One cup of Pancakes syrup is around 240 grams and contains approximately 624 calories, 0 grams of protein, 0.2 grams of fat, and 161 grams of carbohydrates.

Pancakes Syrup is a sweet, delicious topping that transforms your breakfast into a delightful experience. Made from a blend of pure maple syrup or rich corn syrup, it captures the essence of brunch traditions from North America. With its smooth texture and rich flavor, Pancakes Syrup enhances every fluffy pancake, adding a touch of warmth and nostalgia. While it offers energy and satisfaction, moderation is key, as it can be high in sugars. Drizzle it over your pancakes for a taste of comfort and joy, and savor the moment—every bite is a delightful reminder of cozy mornings.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 624
Total Fat 0.24g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 28.8mg 0%
Total Carbohydrate 160.8g 0%
Dietary Fiber 0g 0%
Total Sugars 112.8g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 160.8mg 0%
Iron 0.24mg 0%
Potassium 9.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.3%
Protein: 0.0%
Carbs: 99.7%