Nutrition Facts for Pancake wrapped plant-based meat
Image of Pancake wrapped plant-based meat

Pancake wrapped plant-based meat

Item Rating: 76/100

One cup of Pancake wrapped plant-based meat is around 237 grams and contains approximately 473 calories, 24 grams of protein, 16 grams of fat, and 63 grams of carbohydrates.

Pancake Wrapped Plant-Based Meat is a delightful fusion of flavors, combining savory plant-based protein wrapped in a light, fluffy pancake. Inspired by comfort food classics, this dish offers a unique twist with its origins rooted in global cuisines. Each bite is packed with plant-powered nutrition, delivering essential vitamins and minerals while being free from cholesterol and trans fats. Indulge guilt-free, knowing you're savoring a delicious meal that's as wholesome as it is satisfying. Perfect for any time of day, Pancake Wrapped Plant-Based Meat is a tasty treat that brings joy with every bite!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 473.1861
Total Fat 15.7729g 0%
Saturated Fat 1.5774g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 946.3722mg 0%
Total Carbohydrate 63.0916g 0%
Dietary Fiber 7.8864g 0%
Total Sugars 7.8864g
Protein 23.6593g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 4.7319mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%
Protein: 19.4%
Carbs: 51.6%