One cup of Pancake wrapped plant-based meat is around 72 grams and contains approximately 180 calories, 7 grams of protein, 9 grams of fat, and 15 grams of carbohydrates.
Pancake Wrapped Plant-Based Meat is a delightful fusion of flavors, combining savory plant-based protein wrapped in a light, fluffy pancake. Inspired by comfort food classics, this dish offers a unique twist with its origins rooted in global cuisines. Each bite is packed with plant-powered nutrition, delivering essential vitamins and minerals while being free from cholesterol and trans fats. Indulge guilt-free, knowing you're savoring a delicious meal that's as wholesome as it is satisfying. Perfect for any time of day, Pancake Wrapped Plant-Based Meat is a tasty treat that brings joy with every bite!
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Nutrition Information
Calories |
180 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9 g | 11% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 25 mg | 8% | |
| Sodium | 280 mg | 12% | |
| Total Carbohydrates | 15 g | 5% | |
| Dietary Fiber | 3 g | 10% | |
| Sugars | 4 g | ||
| protein | 7 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 16 mg | 1% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
