Nutrition Facts for Pancake with spread
Image of Pancake with spread

Pancake with spread

Item Rating: 61/100

One cup of Pancake with spread is around 238 grams and contains approximately 540 calories, 12 grams of protein, 24 grams of fat, and 67 grams of carbohydrates.

Pancake With Spread is a delightful breakfast treat enjoyed worldwide, originating from classic culinary traditions. Made from fluffy pancakes, crafted with simple ingredients like flour, eggs, milk, and a pinch of sugar, they are perfectly golden and soft. With a choice of spreads—think rich maple syrup, creamy peanut butter, or tangy fruit preserves—every bite is a burst of flavor. While they offer a satisfying indulgence, you can easily swap in whole-grain flour or top them with fresh fruits for a healthier twist. Perfect for any time of day, Pancake With Spread is a delicious way to start your morning!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 540.4762
Total Fat 23.8095g 0%
Saturated Fat 4.7619g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 66.6667g 0%
Dietary Fiber 2.381g 0%
Total Sugars 16.6667g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 4.2857mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.5%
Protein: 9.0%
Carbs: 50.5%