1 serving (150 grams) contains 350 calories, 10.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 630.9 mg | 27% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 23.7 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 31.5 mcg | 157% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pancake with powdered sugar and shredded cheese
Pancake with powdered sugar and shredded cheese is a delightful fusion of sweet and savory flavors. This dish typically consists of a classic pancake base made from flour, eggs, milk, and a touch of sugar. Once cooked until golden brown, it's topped with a dusting of powdered sugar and shredded cheese, such as cheddar or mozzarella, for added richness. Originating from global breakfast traditions, it blends Western-style pancakes with creative toppings often seen in modern cuisine. The dish provides carbohydrates for energy from the pancake, calcium and protein from the cheese, and a quick sugar boost. However, moderation is key, as the powdered sugar adds refined sugars, while excessive cheese may increase saturated fat content. It's a versatile treat that pairs well with fruits or nuts for a nutritional boost, but should be enjoyed in balance as part of a well-rounded diet.
