Pancake with maple syrup
One cup of Pancake with maple syrup is around 237 grams and contains approximately 552 calories, 9.5 grams of protein, 16 grams of fat, and 95 grams of carbohydrates.
Pancake With Maple Syrup is a timeless breakfast delight, originating from North America. Made with simple ingredients like flour, eggs, milk, and a hint of baking powder, these fluffy rounds are golden and soft. Drizzled generously with pure maple syrup, they transform into a sweet treat that dances on your taste buds. While pancakes provide energy and a dose of carbohydrates, the natural sweetness of maple syrup brings a unique flavor along with antioxidants. Just remember, moderation is key! Enjoy this beloved dish for a warm and comforting start to your day.
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 552.0504 |
| Total Fat 15.7729g | 0% |
| Saturated Fat 4.7319g | 0% |
| Cholesterol 47.3186mg | 0% |
| Sodium 788.6435mg | 0% |
| Total Carbohydrate 94.6372g | 0% |
| Dietary Fiber 3.1545g | 0% |
| Total Sugars 31.5457g | |
| Protein 9.4637g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 236.5931mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 236.5931mg | 0% |
Source of Calories