Pancake with cream filling
One cup of Pancake with cream filling is around 238 grams and contains approximately 595 calories, 12 grams of protein, 24 grams of fat, and 83 grams of carbohydrates.
Pancake With Cream Filling is a delightful treat that combines fluffy pancakes with a rich, velvety cream filling. Originating from classic breakfast cuisines around the world, this indulgent dish often features sweetened whipped cream or custard nestled between tender layers of pancakes. While it’s a deliciously satisfying choice, it’s best enjoyed as an occasional treat due to its higher sugar and fat content. To make it a touch healthier, consider using whole grain pancakes or adding fresh fruits for a burst of flavor and added nutrition. Enjoy this sweet sensation, perfect for brunch or dessert!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 11.9048g | 0% |
| Cholesterol 71.4286mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 83.3333g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 35.7143g | |
| Protein 11.9048g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 238.0952mg | 0% |
| Iron 3.5714mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories