Nutrition Facts for Pancake with caramel sauce
Image of Pancake with caramel sauce

Pancake with caramel sauce

Item Rating: 56/100

One cup of Pancake with caramel sauce is around 237 grams and contains approximately 552 calories, 9.5 grams of protein, 19 grams of fat, and 87 grams of carbohydrates.

Pancake With Caramel Sauce is a delightful breakfast treat that blends fluffy, golden pancakes with a rich, velvety caramel sauce. Originating from classic American cuisine, this indulgent dish often features ingredients like flour, eggs, milk, and sugar, creating a soft, buttery texture. While pancakes can be high in carbohydrates and sugars, you can make them healthier by using whole grain flour or adding fruits for extra nutrients. Drizzled with homemade caramel, this dish offers a sweet finish that will satisfy any dessert lover's cravings. Perfect for a cozy brunch or a special occasion, Pancake With Caramel Sauce is a delicious way to start your day!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 18.9274g 0%
Saturated Fat 9.4637g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 630.9149mg 0%
Total Carbohydrate 86.7509g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 39.4323g
Protein 9.4637g 0%
Vitamin D 0IU 0%
Calcium 236.5931mg 0%
Iron 3.1545mg 0%
Potassium 315.4573mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.7%
Protein: 6.8%
Carbs: 62.5%