One cup of Pancake syrup is around 240 grams and contains approximately 396 calories, 0 grams of protein, 0 grams of fat, and 107.0 grams of carbohydrates.
Pancake Syrup is a sweet, sticky delight that transforms your breakfast into a mouthwatering experience. Made from a blend of pure maple sap and natural cane sugar, this syrup offers a rich, caramel-like flavor that originated in North America. While it adds a delicious touch to fluffy pancakes and waffles, it’s important to enjoy it in moderation due to its sugar content. Some brands even offer organic and low-calorie options, making it easier to indulge healthily. So, drizzle generously and savor every delicious drop of Pancake Syrup!
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Nutrition Information
Calories |
396 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 427.2 mg | 18% | |
| Total Carbohydrates | 107.0 g | 38% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 78.7 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24 mg | 1% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 7.2 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
