One cup of Pancake muffin is around 235.4 grams and contains approximately 958.3 calories, 12.5 grams of protein, 41.7 grams of fat, and 125.0 grams of carbohydrates.
Pancake Muffin is a delightful fusion of fluffy pancakes and soft muffins, perfect for breakfast or a snack! Made with wholesome ingredients like whole wheat flour, eggs, and a hint of maple syrup, these tasty treats bring a warm, comforting flavor to your table. Originating from the classic American breakfast, Pancake Muffins are both convenient and delicious. With added fruits like blueberries or bananas, they're a great source of vitamins and fiber. Enjoy the sweet taste of pancakes in a portable form, making it easy to savor indulgence, while still keeping things on the healthier side!
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Nutrition Information
Calories |
958.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 104.2 mg | 34% | |
| Sodium | 833.3 mg | 36% | |
| Total Carbohydrates | 125.0 g | 45% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 41.7 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 208.3 mg | 16% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 312.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
