1 serving (113 grams) contains 250 calories, 6.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
520.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.8 g | 26% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 52.1 mg | 17% | |
| Sodium | 1041.7 mg | 45% | |
| Total Carbohydrates | 62.5 g | 22% | |
| Dietary Fiber | 2.1 g | 7% | |
| Sugars | 16.7 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 104.2 mg | 8% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 312.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pancake corndogs
Pancake corndogs are a delightful fusion of classic breakfast and carnival-style food. Originating from American comfort cuisine, these treats consist of savory sausage or hot dog skewered on a stick, coated in fluffy pancake batter, and cooked until golden brown. They’re typically served warm and can be paired with syrup or honey for added sweetness. Pancake corndogs offer a fun way to enjoy protein from the sausage and some carbohydrates from the pancake batter. However, they can be calorie-dense and may contain higher levels of sodium and fat, depending on the sausage used and cooking method. Opting for leaner proteins, whole-grain pancake batter, and baking instead of frying can enhance their nutritional value while preserving their unique taste and convenience. This playful dish is a popular option for breakfasts, snacks, or on-the-go meals.
