1 serving (71 grams) contains 220 calories, 6.0 grams of protein, 12.0 grams of fat, and 23.0 grams of carbohydrates.
Calories |
733.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 40 g | 51% | |
Saturated Fat | 13.3 g | 66% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 83.3 mg | 27% | |
Sodium | 1600.0 mg | 69% | |
Total Carbohydrates | 76.7 g | 27% | |
Dietary Fiber | 3.3 g | 11% | |
Sugars | 26.7 g | ||
protein | 20 g | 40% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 133.3 mg | 10% | |
Iron | 4.0 mg | 22% | |
Potassium | 333.3 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pancake and Sausage Breakfast Corn Dog is a convenient fusion of breakfast classics and fair-style cuisine. It consists of a savory sausage link encased in a fluffy pancake batter, skewered like a corn dog and cooked to golden-brown perfection. With roots in American comfort food, it offers a portable twist on traditional morning meals. While rich in protein from the sausage and satisfying carbohydrates from the pancake coating, it is often deep-fried, adding significant fat content. The dish provides quick energy but can be high in sodium and calories, depending on preparation and serving size. Enjoyed occasionally, it serves as a fun, hearty treat, balancing nostalgia with practicality for breakfast lovers on the go.