1 serving (200 grams) contains 550 calories, 25.0 grams of protein, 30.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
647.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.3 g | 45% | |
Saturated Fat | 14.1 g | 70% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 294.1 mg | 98% | |
Sodium | 1058.8 mg | 46% | |
Total Carbohydrates | 47.1 g | 17% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 5.9 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 47.1 mcg | 235% | |
Calcium | 235.3 mg | 18% | |
Iron | 3.5 mg | 19% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Panera Sausage & Egg Sandwich is a satisfying breakfast classic crafted with a delicate balance of flavor and nutrition. This sandwich features a hearty sausage patty paired with a freshly-cracked egg, served between two slices of melted Vermont white cheddar cheese on a toasted brioche roll. Rooted in American-style breakfast cuisine, this sandwich delivers warmth and comfort with every bite. While it provides a solid source of protein from the sausage and egg, it contains higher levels of sodium and saturated fats, which may not align with low-sodium dietary goals. The Vermont white cheddar adds creaminess, complementing the savory components. Ideal for a quick morning meal, this sandwich offers a blend of energizing nutrients but is best enjoyed in moderation as part of a balanced diet.