Panang beef curry
One cup of Panang beef curry is around 240 grams and contains approximately 400 calories, 15 grams of protein, 30 grams of fat, and 20 grams of carbohydrates.
Panang Beef Curry is a rich and flavorful dish from Thai cuisine, combining tender beef slices with a creamy coconut milk base. Infused with aromatic Panang curry paste, it features a delightful mix of spices like lemongrass, galangal, and kaffir lime leaves. This curry is not only delicious but also nutritious, offering a good source of protein and healthy fats from the coconut milk. While it’s indulgently creamy, be mindful of portion sizes to balance the flavor with health. Dive into the vibrant world of Thai dining with every savory bite of Panang Beef Curry!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 400.0001 |
| Total Fat 30g | 0% |
| Saturated Fat 15g | 0% |
| Cholesterol 60mg | 0% |
| Sodium 799.9999mg | 0% |
| Total Carbohydrate 19.9999g | 0% |
| Dietary Fiber 3g | 0% |
| Total Sugars 4.9999g | |
| Protein 15g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 49.9999mg | 0% |
| Iron 3mg | 0% |
| Potassium 400.0001mg | 0% |
Source of Calories