Nutrition Facts for Pan grilled fish
Image of Pan grilled fish

Pan grilled fish

Item Rating: 71/100

One cup of Pan grilled fish is around 237 grams and contains approximately 549 calories, 64 grams of protein, 28 grams of fat, and 0 grams of carbohydrates.

Pan Grilled Fish is a culinary delight that brings the vibrant flavors of coastal cuisine straight to your table. This dish features fresh, succulent fish, often marinated in a blend of herbs and spices, then expertly grilled to perfection. Originating from various seaside cultures, it highlights seasonal ingredients that enhance its taste. Packed with omega-3 fatty acids, Pan Grilled Fish is not only delicious but also a healthy option, promoting heart health and providing essential nutrients. Whether served with a zesty salsa or a side of crisp vegetables, it’s a meal that’s light yet satisfying—perfect for any occasion!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 548.8959
Total Fat 28.3912g 0%
Saturated Fat 5.9148g 0%
Polyunsaturated Fat g
Cholesterol 165.6151mg 0%
Sodium 141.9558mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 63.8801g 0%
Vitamin D 1182.9653IU 0%
Calcium 47.3186mg 0%
Iron 2.3659mg 0%
Potassium 1064.6688mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 50.0%
Carbs: 0.0%