Nutrition Facts for Pan fried pork belly
Image of Pan fried pork belly

Pan fried pork belly

Item Rating: 52/100

One cup of Pan fried pork belly is around 250 grams and contains approximately 1295 calories, 23 grams of protein, 132 grams of fat, and 0 grams of carbohydrates.

Pan Fried Pork Belly is a delectable treat hailing from various cuisines around the world, known for its rich, savory flavor and melt-in-your-mouth texture. This succulent dish features slices of pork belly, seasoned with a blend of spices and herbs, then pan-fried to achieve a crispy exterior. While pork belly is undeniably indulgent, high in fat and calories, it’s also packed with protein. When paired with fresh vegetables or served in moderation, it can be enjoyed as part of a balanced meal. Dive into this culinary delight for a truly satisfying experience!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 1295
Total Fat 132.5g 0%
Saturated Fat 47.75g 0%
Polyunsaturated Fat g
Cholesterol 205mg 0%
Sodium 205mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 23.35g 0%
Vitamin D 0IU 0%
Calcium 12.5mg 0%
Iron 0.95mg 0%
Potassium 317.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 92.7%
Protein: 7.3%
Carbs: 0.0%