Pan fried chicken thigh

Item Rating: 68/100

One cup of Pan fried chicken thigh is around 250 grams and contains approximately 575 calories, 58 grams of protein, 38 grams of fat, and 0 grams of carbohydrates.

Pan Fried Chicken Thigh is a deliciously tender and flavorful dish, featuring juicy chicken thighs seasoned to perfection. Originating from classic Southern cuisine, this dish is known for its crispy, golden-brown skin and rich, savory taste. Prepared with simple ingredients like salt, pepper, garlic, and a touch of olive oil, it’s not only satisfying but can also be a healthier choice compared to fried options, as it uses less oil and retains more moisture. Perfectly paired with fresh vegetables or whole grains, Pan Fried Chicken Thigh is a wholesome meal that everyone will love!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	575

Total Fat 37.5g	0%
Saturated Fat 10g	0%
Polyunsaturated Fat g
Cholesterol 300mg	0%
Sodium 175mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 57.5g	0%

Vitamin D 50IU	0%
Calcium 37.5mg	0%
Iron 3mg	0%
Potassium 625mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.5%

Protein: 40.5%

Carbs: 0.0%