Nutrition Facts for Pan de manila
Image of Pan de manila

Pan de manila

Item Rating: 71/100

One cup of Pan de manila is around 238 grams and contains approximately 595 calories, 17 grams of protein, 12 grams of fat, and 119 grams of carbohydrates.

Pan De Manila is a beloved bakery that specializes in traditional Filipino bread, bringing the nostalgic flavors of the Philippines to your table. From soft and fluffy pandesal to rich, sweet ensaymada, each bite is a celebration of our heritage. Made with simple, wholesome ingredients, Pan De Manila's offerings are perfect for breakfast, snacks, or any time cravings hit. While some treats indulge your sweet tooth, they’re made with care, often using natural ingredients to satisfy both flavor and nutrition. Experience the warmth and comfort of Filipino baking—Pan De Manila, where every loaf tells a story.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 11.9048g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 119.0476g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 4.7619g
Protein 16.6667g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 16.5%
Protein: 10.3%
Carbs: 73.3%