Pan brioche hacendado

Pan brioche hacendado

Bakery

Item Rating: 60/100

1 serving (40 grams) contains 132 calories, 3.2 grams of protein, 3.6 grams of fat, and 22.0 grams of carbohydrates.

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781.1
calories
18.9
protein
130.2
carbohydrates
21.3
fat

Nutrition Information

1 cup (236.7g)
Calories
781.1
% Daily Value*
Total Fat 21.3 g 27%
Saturated Fat 9.5 g 47%
Polyunsaturated Fat 0 g
Cholesterol 71.0 mg 23%
Sodium 946.7 mg 41%
Total Carbohydrates 130.2 g 47%
Dietary Fiber 4.7 g 16%
Sugars 23.7 g
protein 18.9 g 37%
Vitamin D 0 mcg 0%
Calcium 118.3 mg 9%
Iron 4.7 mg 26%
Potassium 284.0 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat

Source of Calories

66.1%
9.6%
24.3%
Fat: 191 cal (24.3%)
Protein: 75 cal (9.6%)
Carbs: 520 cal (66.1%)

About Pan brioche hacendado

Pan Brioche Hacendado is a soft, slightly sweet bread originating from French culinary traditions, offering a rich and tender texture ideal for both sweet and savory pairings. Made with ingredients such as wheat flour, eggs, butter, sugar, and milk, it is designed to deliver a luxurious and satisfying flavor. While it provides a source of carbohydrates and small amounts of protein and fat, its moderate sugar and butter content make it an indulgent choice that should be consumed in moderation. Perfect for breakfast, snacks, or as a base for creative recipes, it is versatile but not particularly high in fiber or nutrients essential for a balanced diet. For those looking to enjoy its richness, pair it with fresh fruit or lean protein options to balance its nutritional profile.