1 serving (40 grams) contains 132 calories, 3.2 grams of protein, 3.6 grams of fat, and 22.0 grams of carbohydrates.
Calories |
781.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 21.3 g | 27% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.0 mg | 23% | |
Sodium | 946.7 mg | 41% | |
Total Carbohydrates | 130.2 g | 47% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 23.7 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 118.3 mg | 9% | |
Iron | 4.7 mg | 26% | |
Potassium | 284.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pan Brioche Hacendado is a soft, slightly sweet bread originating from French culinary traditions, offering a rich and tender texture ideal for both sweet and savory pairings. Made with ingredients such as wheat flour, eggs, butter, sugar, and milk, it is designed to deliver a luxurious and satisfying flavor. While it provides a source of carbohydrates and small amounts of protein and fat, its moderate sugar and butter content make it an indulgent choice that should be consumed in moderation. Perfect for breakfast, snacks, or as a base for creative recipes, it is versatile but not particularly high in fiber or nutrients essential for a balanced diet. For those looking to enjoy its richness, pair it with fresh fruit or lean protein options to balance its nutritional profile.