Pan asian chicken with rice
One cup of Pan asian chicken with rice is around 236 grams and contains approximately 377 calories, 24 grams of protein, 9.4 grams of fat, and 47 grams of carbohydrates.
Pan Asian Chicken With Rice is a vibrant and flavorful dish that brings together the rich culinary traditions of Asia. Tender, marinated chicken is stir-fried to perfection, infused with soy sauce, garlic, and ginger, creating a mouthwatering aroma. Paired with fragrant jasmine rice, this meal is complemented by fresh vegetables like bell peppers and broccoli, adding crunch and color. Packed with protein and essential nutrients, this dish balances indulgence with healthy choices, making it a wholesome option for any mealtime. Enjoy the harmony of flavors and the essence of Pan Asian cuisine in every bite!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 377.3585 |
| Total Fat 9.434g | 0% |
| Saturated Fat 1.8868g | 0% |
| Cholesterol 56.6038mg | 0% |
| Sodium 754.717mg | 0% |
| Total Carbohydrate 47.1698g | 0% |
| Dietary Fiber 2.8302g | 0% |
| Total Sugars 4.717g | |
| Protein 23.5849g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 18.8679mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 283.0189mg | 0% |
Source of Calories