Nutrition Facts for Pan asian chicken
Image of Pan asian chicken

Pan asian chicken

Item Rating: 69/100

One cup of Pan asian chicken is around 235 grams and contains approximately 353 calories, 29 grams of protein, 18 grams of fat, and 24 grams of carbohydrates.

Pan Asian Chicken is a vibrant dish inspired by the diverse flavors of Asian cuisine. Marinated in a zesty blend of soy sauce, garlic, and ginger, this tender chicken is stir-fried to perfection with colorful vegetables like bell peppers, snap peas, and carrots. Rich in protein and packed with vitamins, it offers a healthy balance of nutrients. Served over a bed of fluffy jasmine rice, Pan Asian Chicken is not only delicious but also a wholesome choice for the health-conscious. Indulge in this culinary journey and savor the refreshing tastes of the East!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 17.6471g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 82.3529mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 23.5294g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 5.8824g
Protein 29.4118g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 1.7647mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 31.7%
Carbs: 25.4%