1 serving (15 grams) contains 70 calories, 1.0 grams of protein, 3.0 grams of fat, and 9.0 grams of carbohydrates.
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Nutrition Information
Calories |
1111.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 793.7 mg | 34% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 47.6 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 158.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pals butter biscuit
Pals Butter Biscuit is a Southern-style classic made with rich, buttery flavors that pair perfectly with savory or sweet breakfast options. Crafted with flour, butter, milk, baking powder, and a touch of salt, these biscuits deliver a soft, flaky texture that melts in your mouth. While originating from traditional Southern cuisine, the simplicity of the recipe has made it a staple comfort food enjoyed across the U.S. Although indulgent, they offer energy-boosting carbohydrates, but the butter content means they’re higher in saturated fats. Best savored in moderation, Pals Butter Biscuits can be part of a balanced meal when paired with lean protein or fresh fruit. They're free of additives and preservatives, making them a wholesome choice for those craving a classic, homemade experience.
