1 serving (200 grams) contains 200 calories, 0.0 grams of protein, 0.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
235.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.8 mg | 0% | |
| Total Carbohydrates | 23.5 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 21.2 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 5.9 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 58.8 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Paloma
The Paloma is a refreshing Mexican cocktail that blends citrusy flavors with a crisp finish. Traditionally made with tequila, fresh grapefruit juice, lime juice, and a splash of soda or sparkling water, it's often served over ice and garnished with a lime wedge or salted rim. While it offers hydrating elements from the juice and sparkling water, its healthiness depends on preparation. Fresh grapefruit juice provides vitamin C and antioxidants, but added sugars in store-bought juice or syrups can increase calorie content. Tequila, made from agave, is a lower-calorie spirit, but alcohol should be enjoyed in moderation. To make a healthier Paloma, opt for unsweetened sparkling water and natural juices without added sugar. This vibrant cocktail is a symbol of Mexican cuisine and is perfect for casual gatherings or warm-weather celebrations.
