Pakora curry
One cup of Pakora curry is around 240 grams and contains approximately 336 calories, 9.6 grams of protein, 17 grams of fat, and 38 grams of carbohydrates.
Pakora Curry is a delightful dish from Indian cuisine, featuring crispy, golden-battered fritters made from fresh vegetables or chickpeas. These delectable pakoras are simmered in a rich, spiced gravy that combines tomatoes, onions, and a blend of fragrant spices like cumin and coriander. While the pakoras are deep-fried, the addition of fresh herbs and spices brings a burst of flavor and nutrition, offering a satisfying balance. Enjoyed with rice or naan, Pakora Curry is a tempting treat that showcases the vibrant culinary traditions of India, perfect for both comfort food lovers and those seeking a taste adventure.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 336 |
| Total Fat 17.28g | 0% |
| Saturated Fat 2.88g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 768mg | 0% |
| Total Carbohydrate 38.4g | 0% |
| Dietary Fiber 4.8g | 0% |
| Total Sugars 4.8g | |
| Protein 9.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 96mg | 0% |
| Iron 1.92mg | 0% |
| Potassium 384mg | 0% |
Source of Calories