1 serving (100 grams) contains 400 calories, 6.0 grams of protein, 20.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pain suisse au chocolat
Pain Suisse au Chocolat is a delightful French pastry that combines a flaky, buttery brioche-style dough with a rich filling of dark chocolate and creamy custard. Originating from Switzerland, this irresistible treat has gained popularity across European patisseries for its indulgent flavor and tender texture. Typically enjoyed as a breakfast item or sweet snack, its golden crust and melt-in-your-mouth center make it a crowd favorite. From a nutritional perspective, Pain Suisse au Chocolat is calorie-dense due to its refined flour, sugar, and butter content. While these ingredients provide quick energy, they are less nutrient-rich than whole-grain options and add saturated fats. However, the dark chocolate filling offers small amounts of antioxidants, which can provide a modest health benefit. It’s best enjoyed in moderation as part of an occasional indulgence rather than a daily staple. Pair it with fresh fruit or tea for a balanced treat.
