1 serving (40 grams) contains 110 calories, 4.0 grams of protein, 2.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
650.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 1.8 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1183.4 mg | 51% | |
| Total Carbohydrates | 118.3 g | 43% | |
| Dietary Fiber | 17.8 g | 63% | |
| Sugars | 11.8 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 295.9 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pain de mie multicereals bread
Pain De Mie Multicereals Bread is a soft, hearty loaf originating from French cuisine, perfect for everyday meals or gourmet creations. This bread is crafted with a blend of nutritious cereals and grains, such as wheat, oats, rye, barley, and flaxseed, offering a rich source of fiber, vitamins, and minerals. Its tender crumb and subtle sweetness make it versatile for sandwiches, toast, or paired with soups and salads. The inclusion of whole grains promotes digestive health and sustained energy, while being low in saturated fat makes it a heart-friendly option. However, those monitoring their carbohydrate intake should be mindful of portion sizes, as it is relatively dense. Whether enjoyed as a wholesome breakfast or a satisfying snack, Pain De Mie Multicereals Bread brings both nourishment and subtle French elegance to your table.
