1 serving (150 grams) contains 350 calories, 10.0 grams of protein, 10.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.8 g | 20% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.5 mg | 10% | |
Sodium | 788.6 mg | 34% | |
Total Carbohydrates | 94.6 g | 34% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 7.9 g | ||
protein | 15.8 g | 31% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.9 mg | 6% | |
Iron | 3.2 mg | 17% | |
Potassium | 157.7 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pain Bagel with Onion Chive Smear combines the hearty essence of classic Jewish-American cuisine with a flavorful twist. The bagel, traditionally boiled and baked, has a dense, chewy texture and is crafted from simple ingredients like wheat flour, water, yeast, and salt. The smear, a creamy spread made from rich cream cheese blended with zesty onion and fresh chives, adds a burst of flavor. While the bagel provides a source of carbohydrates for sustained energy, the smear offers calcium and healthy fats. However, it is moderately high in calories and sodium, so portion size is recommended for balance. This pairing delivers a satisfying and savory option, great for breakfast or brunch. Pair with fresh veggies or a cup of tea for a balanced bite.