1 serving (100 grams) contains 450 calories, 8.0 grams of protein, 25.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
1071.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.5 g | 76% | |
| Saturated Fat | 35.7 g | 178% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pain au chocolat aux amandes
Pain Au Chocolat Aux Amandes, a classic French pastry, combines rich flavors and textures in a single indulgent treat. Originating from French patisserie tradition, it starts with a flaky, buttery croissant dough embedded with dark chocolate bars and is then elevated with almond cream and a dusting of slivered almonds. While the dark chocolate provides antioxidants and almonds contribute healthy fats and a boost of protein, this pastry is also calorie-dense and high in sugar due to its sweet fillings and toppings. Its base of refined flour and butter adds to the richness but reduces nutritional density, making it more of an occasional indulgence than a daily staple. Perfect with coffee or tea, Pain Au Chocolat Aux Amandes is a luxurious fusion of cocoa and nutty flavors that beautifully reflects French culinary artistry.
