One cup of Pad thai with shrimp is around 236.7 grams and contains approximately 289.9 calories, 34.9 grams of protein, 72.5 grams of fat, and 179.3 grams of carbohydrates.
Pad Thai With Shrimp is a vibrant and flavorful dish that hails from the streets of Thailand. This popular stir-fry features a delicious combination of rice noodles, succulent shrimp, fresh vegetables, and crushed peanuts, all tossed in a zesty tamarind sauce. Rich in protein from the shrimp and packed with nutritious veggies like bean sprouts and green onions, it’s a wholesome meal. While it offers a balance of flavors and textures, be mindful of the sodium from sauces and the calories from peanut toppings. Enjoy the delightful experience of this classic Thai cuisine, all while savoring a taste of Bangkok.
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Nutrition Information
Calories |
289.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 72.5 g | 92% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 179.3 g | 65% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 34.9 g | 69% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
