One cup of Pad thai with beef is around 240 grams and contains approximately 480 calories, 24 grams of protein, 16.0 grams of fat, and 56.8 grams of carbohydrates.
Pad Thai With Beef is a vibrant and flavorful dish that hails from Thailand, celebrated for its perfect harmony of sweet, sour, and savory. Tender slices of beef are stir-fried with rice noodles, fresh bean sprouts, green onions, and crushed peanuts, creating a satisfying meal that’s both hearty and delicious. Topped with a zesty lime wedge and a sprinkle of cilantro, this dish delivers a refreshing burst of flavor. While indulgent, it also offers protein and essential vitamins from the veggies. Enjoying Pad Thai With Beef is a delightful way to experience authentic Thai cuisine!
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.1 mg | 18% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 56.8 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 8.1 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
