Pad thai with beef
One cup of Pad thai with beef is around 240 grams and contains approximately 480 calories, 24 grams of protein, 16 grams of fat, and 56 grams of carbohydrates.
Pad Thai With Beef is a vibrant and flavorful dish that hails from Thailand, celebrated for its perfect harmony of sweet, sour, and savory. Tender slices of beef are stir-fried with rice noodles, fresh bean sprouts, green onions, and crushed peanuts, creating a satisfying meal that’s both hearty and delicious. Topped with a zesty lime wedge and a sprinkle of cilantro, this dish delivers a refreshing burst of flavor. While indulgent, it also offers protein and essential vitamins from the veggies. Enjoying Pad Thai With Beef is a delightful way to experience authentic Thai cuisine!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 480 |
| Total Fat 16.0001g | 0% |
| Saturated Fat 4.0001g | 0% |
| Cholesterol 55.9999mg | 0% |
| Sodium 960mg | 0% |
| Total Carbohydrate 55.9999g | 0% |
| Dietary Fiber 3.1999g | 0% |
| Total Sugars 7.9999g | |
| Protein 24g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 3.1999mg | 0% |
| Potassium 400.0001mg | 0% |
Source of Calories