Pad thai beef

Item Rating: 70/100

One cup of Pad thai beef is around 240 grams and contains approximately 480 calories, 24 grams of protein, 16 grams of fat, and 52 grams of carbohydrates.

Pad Thai Beef is a delightful stir-fried noodle dish hailing from Thailand, showcasing tender slices of beef tossed with rice noodles, vibrant vegetables, and a savory blend of tamarind, fish sauce, and lime. This classic dish is often garnished with crushed peanuts and fresh cilantro, adding a crunchy texture and bright flavors. While it offers a satisfying protein boost from the beef, it does include sugar and carbohydrates from the noodles, making it a balanced treat when enjoyed in moderation. Dive into this flavorful experience that beautifully marries taste and tradition!

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	480

Total Fat 16.0001g	0%
Saturated Fat 4.0001g	0%
Polyunsaturated Fat g
Cholesterol 55.9999mg	0%
Sodium 960mg	0%
Total Carbohydrate 52.0001g	0%
Dietary Fiber 4.0001g	0%
Total Sugars 12g
Protein 24g	0%

Vitamin D 0IU	0%
Calcium 79.9999mg	0%
Iron 3.1999mg	0%
Potassium 400.0001mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.1%

Protein: 21.4%

Carbs: 46.4%