Pacific foods roasted red pepper tomato soup

Pacific foods roasted red pepper tomato soup

Soup

Item Rating: 70/100

1 serving (240 grams) contains 100 calories, 2.0 grams of protein, 2.5 grams of fat, and 18.0 grams of carbohydrates.

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100.0
calories
2.0
protein
18
carbohydrates
2.5
fat

Nutrition Information

1 cup (240g)
Calories
100.0
% Daily Value*
Total Fat 2.5 g 3%
Saturated Fat 0.5 g 2%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 690 mg 30%
Total Carbohydrates 18 g 6%
Dietary Fiber 2.0 g 7%
Sugars 12 g
protein 2.0 g 4%
Vitamin D 0 mcg 0%
Calcium 20.0 mg 1%
Iron 0.5 mg 2%
Potassium 500.0 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

70.2%
7.8%
22.0%
Fat: 22 cal (22.0%)
Protein: 8 cal (7.8%)
Carbs: 72 cal (70.2%)

About Pacific foods roasted red pepper tomato soup

Pacific Foods Roasted Red Pepper Tomato Soup is a hearty blend of zesty roasted red peppers and ripe tomatoes, crafted to deliver a rich, vibrant flavor reminiscent of Mediterranean-style cuisine. Made with wholesome, non-GMO ingredients, this soup features a simple recipe enhanced with organic herbs and spices for a satisfying balance of taste and nutrition. It is gluten-free and contains no artificial flavors, preservatives, or added MSG. With a smooth, velvety texture, it serves as a comforting meal or a versatile cooking base. Each serving is a good source of vitamin C and low in fat, making it a nourishing choice for those seeking a lighter option. Note that while it contains naturally occurring sugars from the vegetables, it is moderate in sodium, so mindful consumption may be ideal for those monitoring salt intake. Perfect for pairing with crusty bread or a simple salad.