Nutrition Facts for Pacific foods roasted red pepper tomato soup
Image of Pacific foods roasted red pepper tomato soup

Pacific foods roasted red pepper tomato soup

Item Rating: 76/100

One cup of Pacific foods roasted red pepper tomato soup is around 238 grams and contains approximately 97 calories, 2.9 grams of protein, 2.4 grams of fat, and 17 grams of carbohydrates.

Pacific Foods Roasted Red Pepper Tomato Soup is a delicious blend of ripe tomatoes and sweet roasted red peppers, creating a comforting bowl of flavor inspired by Mediterranean cuisine. This rich and creamy soup is crafted from simple, organic ingredients, ensuring every spoonful is packed with nutrients. Naturally low in calories and free from artificial preservatives, it’s a wholesome choice for a quick meal or an elegant side. Enjoy the vibrant taste of roasted red peppers paired with the classic goodness of tomatoes—perfect for nourishing both body and soul.

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 97.0873
Total Fat 2.4272g 0%
Saturated Fat 0.4855g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 669.903mg 0%
Total Carbohydrate 17.4756g 0%
Dietary Fiber 1.9417g 0%
Total Sugars 9.7087g
Protein 2.9126g 0%
Vitamin D 0IU 0%
Calcium 19.4176mg 0%
Iron 1.3592mg 0%
Potassium 485.4368mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 21.1%
Protein: 11.3%
Carbs: 67.6%