One cup of Pacheri pasta is around 200 grams and contains approximately 700 calories, 24 grams of protein, 3 grams of fat, and 144 grams of carbohydrates.
Pacheri Pasta is a delightful and robust tube-shaped pasta hailing from the Campania region of Italy. Traditionally made from durum wheat semolina, its thick walls and open ends are perfect for capturing rich sauces, vibrant vegetables, or savory meat fillings. With a hearty texture, Pacheri offers a satisfying bite in every mouthful. This pasta is not only delicious but also a good source of complex carbohydrates, providing energy to fuel your day. While it's best enjoyed in moderation, it can be part of a balanced diet when paired with fresh ingredients, making it a versatile choice for any culinary adventure.
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Nutrition Information
Calories |
700 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3 g | 3% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 10 mg | 0% | |
| Total Carbohydrates | 144 g | 52% | |
| Dietary Fiber | 6 g | 21% | |
| Sugars | 5 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
