Nutrition Facts for Oysters with cocktail sauce
Image of Oysters with cocktail sauce

Oysters with cocktail sauce

Item Rating: 68/100

One cup of Oysters with cocktail sauce is around 238 grams and contains approximately 140 calories, 15 grams of protein, 3.6 grams of fat, and 13 grams of carbohydrates.

Oysters With Cocktail Sauce are a classic seafood dish, celebrated for their fresh, briny flavor and smooth texture. Originating from coastal regions, these succulent bivalves are served chilled on a bed of ice, paired perfectly with a zesty cocktail sauce made from tomatoes, horseradish, and lemon juice. Rich in essential nutrients, oysters are an excellent source of protein, omega-3 fatty acids, and zinc, supporting heart health and immunity. However, it's important to enjoy them in moderation, especially due to potential food safety concerns. Dive into this delicious combination for a taste of the ocean that’s both refreshing and nutritious!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 140.4762
Total Fat 3.5714g 0%
Saturated Fat 1.1905g 0%
Polyunsaturated Fat g
Cholesterol 59.5238mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 13.0952g 0%
Dietary Fiber 1.1905g 0%
Total Sugars 5.9524g
Protein 15.4762g 0%
Vitamin D 761.9048IU 0%
Calcium 142.8571mg 0%
Iron 15.4762mg 0%
Potassium 523.8095mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 42.3%
Carbs: 35.8%