Oyster omelette
One cup of Oyster omelette is around 237 grams and contains approximately 355 calories, 24 grams of protein, 19 grams of fat, and 24 grams of carbohydrates.
Oyster Omelette is a delicious and savory dish that originates from the vibrant street food culture of Southeast Asia, particularly popular in Taiwan and Malaysia. This flavorful omelette features fresh oysters, eggs, and a blend of starches that create a crispy exterior and a soft, chewy interior. It's often garnished with fresh herbs and served with a tangy dipping sauce. Packed with protein and healthy fats from the oysters, it offers a satisfying and nutritious meal. However, be mindful of its calorie content due to the frying process. Dive into this delightful delicacy for a taste of culinary adventure!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 354.8896 |
| Total Fat 18.9274g | 0% |
| Saturated Fat 4.7319g | 0% |
| Cholesterol 473.1861mg | 0% |
| Sodium 1182.9653mg | 0% |
| Total Carbohydrate 23.6593g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.3659g | |
| Protein 23.6593g | 0% |
| Vitamin D 94.6372IU | 0% |
| Calcium 118.2965mg | 0% |
| Iron 4.7319mg | 0% |
| Potassium 354.8896mg | 0% |
Source of Calories