Nutrition Facts for Oyster mushroom soup
Image of Oyster mushroom soup

Oyster mushroom soup

Item Rating: 68/100

One cup of Oyster mushroom soup is around 236 grams and contains approximately 142 calories, 4.7 grams of protein, 7.5 grams of fat, and 14 grams of carbohydrates.

Oyster Mushroom Soup is a delectable blend of tender oyster mushrooms, fresh vegetables, and aromatic herbs, simmered to perfection. Originating from Asian cuisine, this hearty soup boasts a rich umami flavor that warms the soul. Packed with antioxidants and essential nutrients, oyster mushrooms are low in calories and high in fiber, making this dish a healthy choice for any meal. Whether enjoyed as an appetizer or a comforting main course, Oyster Mushroom Soup is sure to delight your taste buds while nourishing your body.

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 141.5094
Total Fat 7.5472g 0%
Saturated Fat 2.8302g 0%
Polyunsaturated Fat g
Cholesterol 9.434mg 0%
Sodium 566.0377mg 0%
Total Carbohydrate 14.1509g 0%
Dietary Fiber 1.8868g 0%
Total Sugars 2.8302g
Protein 4.717g 0%
Vitamin D 0IU 0%
Calcium 18.8679mg 0%
Iron 0.9434mg 0%
Potassium 283.0189mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 13.2%
Carbs: 39.5%