Overnight oats with chia seeds

Overnight oats with chia seeds

Breakfast

Item Rating: 81/100

1 serving (150 grams) contains 250 calories, 8.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.

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394.3
calories
12.6
protein
63.1
carbohydrates
12.6
fat

Nutrition Information

1 cup (236.6g)
Calories
394.3
% Daily Value*
Total Fat 12.6 g 16%
Saturated Fat 1.6 g 8%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 78.9 mg 3%
Total Carbohydrates 63.1 g 22%
Dietary Fiber 15.8 g 56%
Sugars 7.9 g
protein 12.6 g 25%
Vitamin D 0 mcg 0%
Calcium 236.6 mg 18%
Iron 3.2 mg 17%
Potassium 315.5 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🧂 Low sodium
🧂 Low salt

Source of Calories

60.6%
12.1%
27.2%
Fat: 113 cal (27.2%)
Protein: 50 cal (12.1%)
Carbs: 252 cal (60.6%)

About Overnight oats with chia seeds

Overnight Oats with Chia Seeds is a simple, nutrient-packed dish rooted in Western health-focused cuisine. It combines rolled oats, chia seeds, milk or a non-dairy alternative, and a touch of sweetener, often enhanced with fruits, nuts, or spices for added flavor. This no-cook recipe involves soaking the ingredients overnight, resulting in a creamy and satisfying breakfast. Oats are a rich source of soluble fiber that supports heart health and digestion, while chia seeds are loaded with omega-3 fatty acids, antioxidants, and protein, making them a nutritional powerhouse. Customizable and naturally gluten-free when using certified oats, this dish can be tailored to suit various dietary preferences. However, calorie-conscious eaters should note that toppings like nuts or sweetened syrups may increase calorie density. Easy to prepare and endlessly versatile, Overnight Oats with Chia Seeds is a wholesome way to kick-start your day.