Nutrition Facts for Oven roasted turkey breast
Image of Oven roasted turkey breast

Oven roasted turkey breast

Item Rating: 66/100

One cup of Oven roasted turkey breast is around 236 grams and contains approximately 333 calories, 72 grams of protein, 4.2 grams of fat, and 0 grams of carbohydrates.

Oven Roasted Turkey Breast is a flavorful, lean protein that's perfect for any occasion. This classic dish, rooted in American cuisine, features tender turkey seasoned with herbs like rosemary and thyme, delivering a mouthwatering aroma. Packed with nutrients, it's low in fat and high in protein, making it an excellent choice for a healthy diet. Whether served in slices for a festive meal or in sandwiches for lunch, Oven Roasted Turkey Breast offers a delicious, satisfying option that brings comfort to your table. Enjoy the rich flavors and wholesome goodness in every bite!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 333.3334
Total Fat 4.1667g 0%
Saturated Fat 1.3888g 0%
Polyunsaturated Fat g
Cholesterol 166.6666mg 0%
Sodium 1388.8889mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 72.2221g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 2.7778mg 0%
Potassium 694.4443mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.5%
Protein: 88.5%
Carbs: 0.0%