Nutrition Facts for Oven roasted potato
Image of Oven roasted potato

Oven roasted potato

Item Rating: 78/100

One cup of Oven roasted potato is around 238 grams and contains approximately 357 calories, 6 grams of protein, 11 grams of fat, and 64 grams of carbohydrates.

Oven Roasted Potatoes are a delicious and versatile side dish, perfect for any meal. Made from fresh, hearty potatoes, they are typically tossed with olive oil, garlic, and a blend of aromatic herbs like rosemary and thyme. Originating from rustic European cuisines, these golden, crispy bites are not only comforting but also packed with nutrients. They provide fiber and vitamins while being low in calories, especially when baked instead of fried. Enjoy the satisfying crunch and rich flavor, knowing you’re indulging in a wholesome treat that's easy to prepare and sure to please!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 10.7143g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 64.2857g 0%
Dietary Fiber 5.9524g 0%
Total Sugars 2.381g
Protein 5.9524g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.619mg 0%
Potassium 1476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.6%
Protein: 6.3%
Carbs: 68.1%